New and Improved

Reflection of the hands of Philip Glass, playing his lovely work, Mad Rush.

Crazy clouds over Pike’s Peak and flowing northward…

The newly painted fireplace and our best girl, in focus.

Bostock – a very fancified toast, made with jam – strawberry here, and almond frangipane. It is yet another great use for all the “waste” created by making our own almond milk. So very tasty.

We enjoyed it with Joanie and the kids, who were in town for a hockey tournament.

Moments before goal number one.

Joanie’s oldest, and one of my youngest cousins, number 49, was our favorite player, of course. I am not a sports photographer, so I was working this out as I went along, but considering this, the pictures are pretty stellar.

They won! I would also like to mention that he scored TWO goals and was named the team player of the game. WOOT!!

Handsome man, super crisp photo! Post game grub at O’Furry’s. Their cheeseburger and wings are hard to beat. Greg feels similarly about a Guinness.

Good morning!! Well, I did it. I thought on it, realizing I only ever used one lens, the dying half-focused one, and decided I would be better served by a new camera. Fear not, however, my well-loved 5200 will be in good hands with my camera expert nephew, Tyler. A win-win situation. For reasons of vanity and functionality, I chose the Nikon Z fc. It has a very old-school look (the vanity part) but is 100% digital, so it is much lighter, which I love. I also chose the DX 18-140 lens that is most like my previous camera, but with a bit more zoom. It is pretty darn perfect.

These are the first pictures, and I am super pleased with the quality. Something bananas about the mirrorless is that the look of the shot in the viewfinder is exactly how the shot turns out. What you see is what you get, and I suspect I’ll be a bit awestruck by this for some time.

p.s. It snowed on Pike’s Peak yesterday!